Friday, December 17, 2010

Notes from the Field: Busy Elves


This holiday season has been BUSY.  And while I can't claim to have done a great job at reporting it, I've seen numerous orders go out in the past weeks.  Some of the delightful confections that hit the doorsteps of New Yorkers this December include:


Chocolate cupcakes with a whipped peanut butter buttercream, hidden banana slice and milk chocolate dip...


Burnt sugar cake with salted caramel buttercream...


New York Cheesecake cupcakes with a vanilla cake nestled in a graham cracker crust, cream cheese buttercream and homemade cherry topping...

 

Lemon poppyseed cupcakes with cream cheese frosting and homemade sesame cookies on top...


And good ole' double vanilla cupcakes.

Needless to say, the elves have been busy. 
What have you been baking up in the past few weeks?

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